Goose liver pate Fiorre. Sterilized product. Ingredients: bullion (49,5%), pork liver (19,5%), bacon 7% (pork fat), wheat semolina (6%), soy vegetable protein (4%), poultry skin (3%), pork rind (3%), iodized salt, goose liver (0,5%), onion, sugar, spices, garlic, preservative: sodium nitrites.
